CTR 10 Kuter Meat Machine

It is used in the manufacture of juices, salami, sausages, rotary, meatballs and meat processing industry.

Thanks to the knives in the chamber, it provides a homogeneous mixing of wax and spices or other substances.

The mammule comes to the desired consistency in a maximum of 10-15 minutes. Vacuuming system can be added optionally in larger capacities. Boats and bodies of all models are 304 quality stainless chrome. Double cycle can be manufactured.

1. Made entirely of 304 quality stainless.
2. Hygiene.
3. It is extremely simple and easy to use.
4. Easy is cleaned. Designed for small-scale companies, CTR 10 kuter is used in restaurants, suds, salami factories, chocolate and food (catering) factories.
5. 3 german knives

Specifications

• Capacity: 6-7 Kg/1 Expedition/5 Dk.
• 400 – 230 V / 50 Hz Double cycle
• Motor Power 1.3-2.6 Kw 750-1500 d/d

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