TES-210 Meat and Bone Saw

The TES-210 meat and bone saw slices fresh or frozen meat, bones, fish, poultry and large vegetables and fruit. It is built for butchers, markets and meat processing businesses.

Where it is used

A saw that handles fresh or frozen meat, bones, fish and poultry gives a shop one machine for most of its cutting.

Before you order

Send us the following and we will reply with a quote:

• What you cut: fresh or frozen meat, bone, fish or poultry
• The largest piece you need to cut
• Daily volume

Get Free Quotation Now!

• Our initial step involves meeting our clients to discuss their objectives for an upcoming project. During this meeting, you're encouraged to share your ideas openly and inquire extensively.
• To ensure an accurate price estimate, please include essential details such as your machine's capacity and the specific product intended for production.
• We will reply within 24 hour!
• Your email address will not be published.