CTR 60 Kuter Meat Machine

It is used in the manufacture of juices, salami, sausages, rotary, meatballs and meat processing industry.

Designed for small-scale companies, CTR 10 kuter is used in restaurants, suds, salami factories, chocolate and food (catering) factories.

Thanks to the knives in the chamber, it provides a homogeneous mixing of wax and spices or other substances.

The mammule comes to the desired consistency in a maximum of 10-15 minutes.

Vacuuming system can be added optionally in larger capacities.

Boats and bodies of all models are 304 quality stainless chrome.

Double cycle can be manufactured.

Specifications

* It is made entirely of 304 quality stainless.

* Hygiene.

* It is extremely simple and easy to use.

* Easy to clean.

* Inverter and vacuum options are also available.

* 6 german knives

* Capacity: 150-200 Kg/Hour

* 12,5-15 Kw,1500-3000 Transfer/Minute,380

* 0.6-0.9 Kw, 750-1500 Transfer/Minute 380

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