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In brief
The ice cream pasteurizer from Al Hariri Group boils and cools ice cream bases. Additives can be added at the temperature you choose. It comes in three sizes.
How an ice cream pasteurizer works
The ice cream base is heated to boiling and then cooled in the same unit. Additives are added when the base reaches the temperature you choose. The unit is a rectangular stainless steel tank with rounded corners and a sloped bottom, available in three sizes.
Key specifications
- Function: boils and cools ice cream bases
- Additives: added at the chosen temperature
- Sizes: three
- Body: rectangular stainless steel with rounded corners
- Bottom: sloped
Why choose this equipment
- Heating and cooling in one unit
- Additives at the temperature you choose
- Three sizes
- Designed and built by Al Hariri Group in Turkey
Frequently asked questions
What does it do?
It boils and cools ice cream bases.
When are additives added?
At the temperature you choose.
How many sizes are there?
Three.
What do you need to recommend a size?
Your batch size.
Order or request a quote
Order through our website: use the request form or the WhatsApp button on this page. Both reach our team with the product name and link. Request a quote
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