In brief
This tank from Al Hariri Group is the pre-preparation stage of jam production, before vacuum cooking. Fruit, sugar and heat are combined here.
How the pre-preparation tank works
The fruit is filled into the tank and the mixer is started. The required amount of sugar is added, the heating valve opens, and the mixture is stirred until ready for vacuum cooking.
Key specifications
- Stage: pre-preparation before vacuum cooking
- Inputs: fruit, sugar, heat
- Mixer: stirs the batch
- Heating: valve-controlled
- Sizing: by batch volume
Why choose this equipment
- Prepares the batch for vacuum cooking
- Fruit, sugar and heat combined in one tank
- Mixer and heating valve included
- Designed and built by Al Hariri Group in Turkey
Frequently asked questions
What is it for?
It is the pre-preparation stage before vacuum cooking.
What goes in?
Fruit and sugar, with heat.
How does it work?
Fruit is filled, the mixer starts, sugar is added and the heating valve opens.
How do I get a quote?
Send your batch volume through the form or WhatsApp.
Order or request a quote
Order through our website: use the request form or the WhatsApp button on this page. Both reach our team with the product name and link. Request a quote
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