Soft Ice Cream Machine
- A stand-alone machine used to produce soft ice cream.
- You can give one type of product or more according to the capacity of the machine, available in different capacities, up to 5 products in a batch.
- Swelling of 80-90% is provided by the gear system pump of the machine.
- The cooling system works with air, and thanks to its mixer, the ingredients of soft ice cream and frozen yogurt remain homogeneous.
- The compressor in the machine is Bristol brand, highly efficient water condensers are used, these condensers reduce the amount of water and gas used to comply with environmental standards.
- With a power consumption of 2.1 kW, it consumes much less power than similar capacitive equipment.
- Cooling systems are designed to ensure that ice cream remains at the right temperature even in the harshest weather
